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Products

Showing 1-9 of 9 item(s)

Bombo eLiquids - Café con Caramelo

Café con Caramelo

Dessert

High-end e-liquid, based on grandma's delicious freshly ground coffee with caramel.

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Bombo eLiquids - Crema Santa

Crema Santa

Dessert

Exquisite cake with custard cream layer topped white and dark chocolate, vanilla and nut pieces, adorned with coconut sugar. A heavenly delight.

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Bombo eLiquids - Donut Glaseado de Fresa

Donut Glaseado de Fresa

Dessert

A mouthwatering home-baked donut covered with a splash of strawberry chocolate; a dessert for the most sweet-tooth lovers, baked, of course, by our favourite grandmother.

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Bombo eLiquids - Helado de Chocolate y Avellanas

Helado de Chocolate y Avellanas

Dessert

The flavour and freshness of La Yaya's artisan chocolate ice cream in e-liquid form, flavoured with hazelnut shavings and other nuts.

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Bombo eLiquis - Vainara

Vainara

Dessert

Vanilla churros covered with cinnamon sugar. The devotion of the sweet e-liquids lovers.

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Bombo eLiquids - Branila

Branila

Dessert

A delicious e-liquid made with a selection of vanillas topped with cream on a base of custard cookies with a touch of caramel. A balanced blend of subtle creaminess to create an all day vape.

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Bombo eLiquids - Torquemada

Torquemada

Tobacco

Cured tobacco with subtle wood notes and fresh leaf flavour, providing the perfect contrast for your all day vape. Authentic.

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Bombo eLiquids - Trubio

Trubio

Dessert

Rich flavours from golden tobacco leaves blended with fine traces of walnut shell and sherry oak barrel notes, where you can be delighted by different wood spices notes and a subtle truffle flavour. A unique tobacco e-liquid with its own character, with prominent notes of the elegant sweetness of sherry oak barrel.

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Bombo eLiquids - Aldonza Reserva

Aldonza Reserva

Tobacco

A balanced blend of a tobacco selection and the best vanillas macerated in American oak barrels to create the base for this exquisite e-liquid, to which we added different flavour profiles to round off its elegant bouquet. An exclusive triple maceration reserve liquid.

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